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Auberge Holiday Fête

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This holiday season, Auberge du Soleil partners with the world-renowned French cookware brand Le Creuset to bring an elegant and festive culinary celebration to Napa Valley.
Discover a stunning visual art installation in the foyer of our Michelin Star Restaurant, crafted from Le Creuset’s iconic Dutch Ovens in vibrant seasonal hues.

A Cozy Night in for Two

Exclusively for hotel guests, indulge in a romantic three-course dining experience delivered to your guest room. The main course is presented in a Le Creuset Dutch Oven, accompanied by a bottle of locally produced wine from our neighboring Rutherford AVA.

Featured Experiences

  • Making Spirits Bright

    Raise a glass to the season’s finest. Will it be the Martini de Fête, featuring fairytale pumpkin and Absolut Vanilla Vodka, or a velvety Old Fashioned Cheer with Woodford Reserve, Mozart Dark Chocolate Liquor, persimmon syrup and Aztec Chocolate Bitters? Each year, we feature new festive cocktails with endless holiday cheer. The hardest decision? Which to try first. The season’s most delicious moments are waiting at The Bar.

  • A Taste of the Holidays

    Embrace the magic of the holidays with our afternoon tradition in La Galerie. Enjoy a taste of Vin Chaud, our aromatic mulled wine inspired by the enchanting Christmas markets of Europe, paired with Pain d’Épices bites and delicate, house-made spiced cakes, sharing the essence of French Noël. Want a little more? Our Vin Chaud is also available by the glass The Bar.

Thanksgiving at Auberge du Soleil | November 27, 2025

Gather in Napa Valley for a special Thanksgiving holiday. Whether staying for the weekend or simply assembling your Thanksgiving feast get-together in The Restaurant, make lifelong memories with family and friends at Auberge du Soleil. Executive Chef...
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Auberge Holiday Fête | November 1 - December 30, 2025

Join us throughout the holiday season for a magical Wine Country getaway. Enjoy traditional touches like warm vin chaud and pain d'epices bites served each afternoon in La Galerie, festive lighting in the Courtyard and restorative spa services that will...
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Bonne Année | December 31, 2025

Bid adieu to 2025 while enjoying Executive Chef Robert Curry's decadent six-course tasting menu in The Restaurant. Begin the evening with premiere selections from our Champagne cart and allow our sommelier to pair each course with the ideal wines to...
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Curated celebrations in extraordinary destinations Holiday Fête by Auberge

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